Chicken Liver Masala.

 Chicken Liver Masala:

Chicken Liver Masala is so simple and easy to make non veg dish. You can also use the same method to prepare Beef Liver Varattiyathu or Mutton Liver Varattiyathu.

Recipe here >> http://seenasfoodbasket.com/chicken-liver-masala

Chicken Masala Recipe

Chicken Masala Recipe:

Chicken Masala in Red Spicy Gravy Recipe is made with Boneless Chicken Pieces, Yogurt and Spicy Red Gravy. 

Recipe here >> http://seenasfoodbasket.com/chicken-masala-gravy-recipe

Chilli Paneer Gravy Recipe

 Chilli Paneer Gravy Recipe-

 Chilli Paneer Gravy is an Indo Chinese dish which is served as a starter or main course side dish. It is prepared from fried Paneer dipped into a gravy of different sauces and Corn Flour mix.

Recipe here >> http://seenasfoodbasket.com/chilli-paneer-gravy-recipe 

Cauliflower in Cream Sauce:

 Cauliflower in Cream Sauce:

Here, the cauliflower is cut into bite-sized pieces and cooked until tender. It’s then mixed in a cream sauce.

Recipe here >> http://seenasfoodbasket.com/cauliflower-in-cream-sauce 

Chettinadu Style Brinjal Stir Fry

Chettinadu Style Brinjal Stir Fry – 

Spiced with sambar power and asafoetida powder, this brinjal fry is something you must try in your kitchen. All it takes is 20 minutes to make it. Serve it along with hot steamed rice and sambar.

Recipe here >> http://seenasfoodbasket.com/chettinadu-brinjal-stir-fry

Chilli Fish / Indo Chinese Fish Recipe / Deep Fried Fish in Chilli Sauce.

 

Do try out this, I am sure it’s going to be the yummiest Fish curry you have ever made. Enjoy the festive season with this.. 

Recipe here >> http://seenasfoodbasket.com/indo-chinese-chilli-fish-recipe