Chettinadu Style Brinjal Stir Fry –
Spiced with sambar power and asafoetida powder, this brinjal fry is something you must try in your kitchen. All it takes is 20 minutes to make it. Serve it along with hot steamed rice and sambar.
Chettinadu Style Brinjal Stir Fry –
Spiced with sambar power and asafoetida powder, this brinjal fry is something you must try in your kitchen. All it takes is 20 minutes to make it. Serve it along with hot steamed rice and sambar.
Do try out this, I am sure it’s going to be the yummiest Fish
curry you have ever made. Enjoy the festive season with this..
Recipe here >> http://seenasfoodbasket.com/indo-chinese-chilli-fish-recipe