Chococlate Burfi / Two Layered Burfi

This is the first time I have tried with silver leaves!! Since I was not that experienced in how to place these silver leaves on food, it became a time consuming work. Now I am a bit confident in doing it and learned the tricks too..  I made Kaju burfi too for this Diwali to post on my blog and garnished it with silver leaves, but will post it later.

Preparation Time: 5 minutes

Cooking Time: 15 minutes

Serves: 15 to 20

Ingredients:

1.       Milk Powder – 3 cups (divided)

2.      Sugar Powder – 1 cup (divided)

View more at

http://www.seenasfoodbasket.com/Chocolate_Burfi__Two_Layered_Burfi_Recipe

Ginger Cardamom Tea

You know that there are so many ways one can make tea. We get to see and experience having many kinds of tea like iced tea, lemon tea, spicy tea and many more. Here I am presenting an aromatic version of tea, Ginger Cardamom Tea. Enjoy this hot milk-based tea, which is flavoured with Cardamom and spiced with ginger which makes a perfect tea which relieves you from fatigue.. 

Recipe link: http://www.seenasfoodbasket.com/Ginger_Cardamom_Tea__Adrak_Chai

Ghee Rice / Ney Choru

Tossing dry spices and rice in hot ghee and then cooking it in a closed pan - The result is yummy, delicious and aromatic  Ghee Rice.. Get the recipe at : 
http://www.seenasfoodbasket.com/Ghee_Rice__Ney_Choru

Creamy Cauliflower Soup

Good morning / Afternoon / Evening everyone..

Today I am presenting before you an easy and creamy, healthy and delicious soup. Here rainy season has started and so this soup is good enough to...

View more at: http://www.seenasfoodbasket.com/Creamy_Cauliflower_Soup

Kalan Recipe

Kerala's Kalan Recipe. View more at: http://www.seenasfoodbasket.com/Kalan_Recipe_for_Kerala_Sadya