Fajita is a traditional Mexican Dish which is a very common in Mexican restaurants. The term refers to any grilled meat served wrapped in a tortilla. Fajitas are available in different types / many kinds including chicken, beef or shrimp fillings or only with vegetable fillings..
When I made this it was totally a different experience and I was so happy for the original and colourful look of Chicken Fajitas that I made. Doesn’t it it look like Chicken Shavarma? We both enjoyed it like anything and it was of course better than Chicken Shavarma so you can also definitely make this restaurant quality Fajitas!!
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When I made this it was totally a different experience and I was so happy for the original and colourful look of Chicken Fajitas that I made. Doesn’t it it look like Chicken Shavarma? We both enjoyed it like anything and it was of course better than Chicken Shavarma so you can also definitely make this restaurant quality Fajitas!!
Here is how to make a typical Chicken Fajita.
Ingredients:
(1)Tortillas – 4
(2)Cheddar cheese (grated) – ½ cup (optional)
(3)Sour cream – 3 tbsp (optional)
(4)Tomato ketchup – to taste
(5)Cooking spray
